Signature Dinners

Individual portions of savory meat filling topped with creamy mashed potatoes, baked to golden perfection.

Golden potatoes and savory sausage topped with melted cheddar in this easy oven-skillet bake.

Glazed teriyaki salmon with buckwheat noodles and crisp vegetables in sesame dressing

Hearty plant-based patties with mushrooms, beans, and savory spices

Tender slow-cooked beef with Italian herbs and pepperoncini, piled on crusty rolls with melted provolone cheese for a hearty, satisfying meal.

Pillowy gnocchi in a sun-dried tomato cream with Parmesan and basil—quick, rich, and comforting.

Tender sirloin cubes seared and coated in a garlic butter sauce with parsley and optional thyme. Ready in 20 minutes.

Chicken breasts filled with sautéed spinach, cream cheese, feta and cranberries, seasoned and baked to a golden finish.

Bright, creamy pasta with zesty lemon and savory Parmesan. Ready in 25 minutes.